Mango Juice

Ingredients

• 1 cup frozen mango slices (partially thawed)
• ½ cup cold milk - optional (you can use plant-based milk like coconut or almond milk)
• 1 - 2 tablespoons honey or sugar (to taste)
• ¼ cup cold water or ice cubes
• A pinch of vanilla (optional)

Instructions

1. Place the mango slices in a blender.
2. Add the milk, honey or sugar, water or ice cubes, and vanilla if using.
3. Blend everything until smooth and creamy.
4. Adjust the consistency by adding more milk or water as needed.
5. Pour into glasses and serve immediately while cold and refreshing.