Strawberry
Strawberry Cake
Prep time5 minutes
Cook time15 minutes
Servings4
DifficultyMedium
Ingredients
- 1 pouch of vanilla
- 1 pack of frozen strawberry
- Whipping cream
- Strawberry jelly
- Sugar as desire
- Vanilla cake
Instructions
- In a pot on low heat, put the frozen strawberries and add sugar, vanilla, jelly powder for some minutes till the strawberries are tender and the sauce is thickened.
- Leave the strawberries with the sauce to cool.
- In a cake tray put the cake slices.
- Cover with whipping cream. Add the strawberries with the sauce on top.
- Put in the fridge and serve cold



