Green molokhia

Ingredients

• 1 pack of minced green molokhia
• 1 cube of frozen crushed garlic
• ½ spoon of ground coriander
• 3 cups of broth

Taklia ingredients

• 1& 1/2 cubes of frozen crushed garlic
• 1 spoon of ground coriander
• 1 table spoon of butter

Instructions

1. For best results leave the molokhia till it is thawed. Heat the broth,
2. then add one cube of frozen crushed garlic ,
3. ½ spoon of coriander and molokhia.
4. Stir till it boils then turn off the heat.

Taklia

5. In a pan on medium heat add butter, one and a half cube of crushed garlic ,
6. a spoon of coriander and stir till they reach the golden colour.
7. add the taklia (garlic mix) to molokhia.
8. Do not cover the molokhia.
9. Serve hot