Molokhia
Molokhia with Shrimps
Cook time15 minutes
Servings4
DifficultyEasy
Ingredients
- 1 pack of frozen minced molokhia
- I table spoon of butter
- 1 cube of frozen crushed garlic
- Shrimps
- Shrimps soup
For Taklia ingredients:
- 1 table spoon of butter
- 1 cube of frozen crushed garlic
- Dry grounded coriander.
Instructions
- Leave the molokhia till it is completely thawed. In a utensil, heat the butter then add the garlic cube and sir.
- Then add the shrimps and stir till their colour changes.
- Move the shrimps to a bowl. In the same utensil add the shrimp broth & heat, then add the minced molokhia. Stir till it boils. Turn off the heat.
- In a separate pan add the butter on medium heat.
- Add the minced garlic first then add the dry coriander, stir until they are golden in colour.
- Add the shrimps to the molokhia on low heat , then add the taklia .
- serve hot




