Molokhia

Molokhia with Shrimps

Cook time15 minutes
Servings4
DifficultyEasy

Ingredients

  • 1 pack of frozen minced molokhia
  • I table spoon of butter
  • 1 cube of frozen crushed garlic
  • Shrimps
  • Shrimps soup

For Taklia ingredients:

  • 1 table spoon of butter
  • 1 cube of frozen crushed garlic
  • Dry grounded coriander.

Instructions

  1. Leave the molokhia till it is completely thawed. In a utensil, heat the butter then add the garlic cube and sir.
  2. Then add the shrimps and stir till their colour changes.
  3. Move the shrimps to a bowl. In the same utensil add the shrimp broth & heat, then add the minced molokhia. Stir till it boils. Turn off the heat.
  4. In a separate pan add the butter on medium heat.
  5. Add the minced garlic first then add the dry coriander, stir until they are golden in colour.
  6. Add the shrimps to the molokhia on low heat , then add the taklia .
  7. serve hot
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